Kala Jamun

Introducing the irresistible “Kala Jamun” at Shree Laxmi Sweets! Our Kala Jamuns are a divine blend of tradition and exquisite flavors. Made with passion, these deep-fried milk-based dumplings are soaked in a decadent sugar syrup infused with cardamom. Experience the indulgence of our handcrafted Kala Jamuns, exclusively at Shree Laxmi Sweets.

The making process starts by preparing a dough using khoya (reduced milk solids), flour, and a pinch of baking powder. The dough is then shaped into small balls, ensuring a smooth and crack-free texture. These balls are deep-fried until golden brown, acquiring a delectable crust while maintaining a soft interior. Once fried to perfection, they are transferred to a warm sugar syrup flavored with aromatic cardamom. The Kala Jamuns soak in the syrup, absorbing its sweetness and developing their characteristic dark color. With their heavenly taste and melt-in-your-mouth texture, our Kala Jamuns are a true delight for sweet enthusiasts. Experience the bliss of our authentic Kala Jamuns, handcrafted with love and tradition at Shree Laxmi Sweets.